S'mores Milkshake
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 544
- Total Fat
- 20
- Saturated Fat
- 11
- Carbohydrates
- 87
- Dietary Fiber
- 2
- Sugar
- 62
- Protein
- 9
- Cholesterol
- 41
- Sodium
- 239
- Total: 45 min (includes cooling and chilling times)
- Active: 15 min
Ingredients
2 cups large marshmallows
2 cups chocolate chip ice cream
2 cups milk
1 cup marshmallow creme, such as Marshmallow Fluff
1 cup crumbled graham crackers
1/2 cup chocolate shavings
Directions
Special equipment:
a kitchen blowtorch- Place four 12-ounce glasses in the freezer. Preheat the broiler to high.
- Put the marshmallows on a baking sheet and broil until golden brown. Allow to cool completely in the fridge.
- Combine the marshmallows, ice cream and milk in a blender. Blend on high until smooth.
- Divide the mixture among the chilled glasses. Spread a thin layer of the marshmallow creme over each milkshake. Using a kitchen torch, brulee the top of each milkshake to caramelize the marshmallow. Finish with crumbled graham crackers and chocolate shavings. Serve immediately.