Strawberries with Balsamic Vinegar
- Level: Easy
- Yield: 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 215
- Total Fat
- 8
- Saturated Fat
- 5
- Carbohydrates
- 34
- Dietary Fiber
- 4
- Sugar
- 27
- Protein
- 4
- Cholesterol
- 29
- Sodium
- 57
- Total: 45 min
- Prep: 15 min
- Inactive: 30 min
Ingredients
4 pints (8 cups) fresh strawberries, sliced thick
5 tablespoons balsamic vinegar
2 tablespoon sugar
1/4 teaspoon freshly ground black pepper
2 pints vanilla ice cream, for serving
Freshly grated lemon zest, for serving
Directions
- Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
- Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.