Three-Tone Power Slaw

  • Level: Easy
  • Yield: 4 to 6 servings
  • Total: 45 min
  • Prep: 15 min
  • Inactive: 30 min
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Ingredients

1/2 cup mayonnaise

2 tablespoons apple cider vinegar

1 tablespoon stone-ground mustard

1 tablespoon Sriracha

2 teaspoons sugar

1 teaspoon celery seed

Salt and freshly cracked black pepper

8 ounces green cabbage, finely shredded

8 ounces red cabbage, finely shredded

1 large carrot, peeled and grated

Directions

  1. Whisk together the mayonnaise, apple cider vinegar, mustard, Sriracha, sugar and celery seed. Season with salt and pepper. 
  2. In a large bowl, combine the green cabbage, red cabbage and carrots. Pour over the dressing and mix together. Let stand for 30 minutes before serving. Season with salt and pepper if needed.

Let's Get Cooking!

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Sue L.

Just made this tonight to try it out for a father’s day barbecue coming up. This was delicious and we look forward to sharing it at the potluck coming up.

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