Frozen Hurricane
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 320
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 38
- Dietary Fiber
- 1
- Sugar
- 25
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 10
- Total: 5 min
- Active: 5 min
Ingredients
3 ounces fresh orange juice
3 ounces white rum
2 ounces grenadine
2 ounces frozen passionfruit pulp (I suggest Goya), thawed
2 ounces pineapple juice
2 ounces spiced or dark rum
4 maraschino cherries, for garnish
2 orange slices, for garnish
Directions
- Combine 3 cups of ice with the orange juice, white rum, grenadine, passionfruit pulp, pineapple juice and spiced or dark rum in a blender. Blend on high speed until smooth. Pour into hurricane glasses and garnish with the cherries and orange slices.