Oatmeal Latte
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 605
- Total Fat
- 18
- Saturated Fat
- 8
- Carbohydrates
- 87
- Dietary Fiber
- 9
- Sugar
- 32
- Protein
- 25
- Cholesterol
- 34
- Sodium
- 156
- Total: 10 min
- Active: 10 min
Ingredients
5 1/2 cups milk
1/4 cup loosely packed brown sugar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
2 cups quick-cooking oats
4 shots warm espresso
4 tablespoons granola
Directions
- In a small pot over medium high-heat, warm the milk to a simmer, then add the brown sugar, cinnamon, ginger, cloves and nutmeg. Whisk the milk to a froth and add the oats. Stirring constantly, cook until the oatmeal is a smoothie-like consistency, about 2 1/2 minutes.
- Pour the hot mixture into 4 mugs. Stir a shot of espresso into each and top with 1 tablespoon granola. Sip or spoon while it is still hot!