Crunchy Ice Cream
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 294
- Total Fat
- 15
- Saturated Fat
- 5
- Carbohydrates
- 38
- Dietary Fiber
- 2
- Sugar
- 27
- Protein
- 5
- Cholesterol
- 29
- Sodium
- 106
- Total: 5 min
- Prep: 5 min
Ingredients
1 pint vanilla ice cream
2 teaspoons cinnamon sugar
2 tablespoons honey
1 cup crushed corn flakes
2 ounces chopped nut topping, found on baking aisle of market
4 Maraschino cherries
Directions
- Top large scoops of vanilla ice cream with a sprinkle of cinnamon sugar, a drizzle of honey, crushed corn flakes, chopped nut topping and a cherry on top. Serve.