Green Melon with Lime and Lemon Sorbet

  • Level: Easy
  • Yield: 4 servings
  • Total: 5 min
  • Prep: 5 min
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Ingredients

1 honeydew melon, quartered and seeded

1 lime

A handful mint leaves, chopped

1 pint lemon sorbet

Directions

  1. Dress the melon quarters with lime zest, lime juice and mint. Fill each boat with a small scoop of lemon sorbet and serve.

Let's Get Cooking!

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Teresa R.

I served this last night to my family after a big 4th of July dinner and it was a big hit. Light but very tasty. Make sure your honeydew melon is ripe and juicy. Thanks Rachael.

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