Warm Sesame Slaw Salad
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 226
- Total Fat
- 14
- Saturated Fat
- 2
- Carbohydrates
- 25
- Dietary Fiber
- 4
- Sugar
- 18
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 433
- Total: 15 min
- Prep: 10 min
- Cook: 5 min
Ingredients
2 tablespoons vegetable, peanut or canola oil
1 small head red cabbage, shredded
Salt and freshly ground black pepper
3 tablespoons rice wine vinegar
3 tablespoons honey
3 tablespoons toasted sesame seeds
1 tablespoon sesame oil
Directions
- Heat the oil in large skillet over high heat. Stir-fry the cabbage 5 minutes then season with salt and pepper, to taste, and add vinegar and honey, sesame seeds and oil. Serve warm.