Romaine Salad with Avocado Fans
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 308
- Total Fat
- 29
- Saturated Fat
- 3
- Carbohydrates
- 15
- Dietary Fiber
- 9
- Sugar
- 3
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 501
- Total: 15 min
- Prep: 15 min
Ingredients
1/4 cup canola oil
1 shallot, minced
2 tablespoons freshly squeezed lemon juice
Salt and pepper
2 avocados, halved, pit and peel removed
1 romaine lettuce, sliced into fine ribbons
Directions
- In a small bowl, whisk together oil, shallot, lemon juice, salt and pepper. Reserve
- Cut avocado into thin slices, maintaining the shape of the avocado half. Using your fingers, gently fan out slices.
- Just before serving, toss lettuce with dressing and top with avocado fans.