Sangria Granita

  • Level: Easy
  • Yield: 4 servings
  • Total: 4 hr 3 min
  • Prep: 3 min
  • Inactive: 4 hr
Advertisement

Ingredients

1 (750-ml) bottle white wine

3 tablespoons frozen orange juice

1 tablespoon limeade, frozen concentrate

1 cup peach nectar

1 teaspoon vanilla extract

3 tablespoons honey

Canned peaches, for garnish

Directions

  1. In a 9 by 13-inch metal baking dish, combine all ingredients and whisk to blend. Put in the freezer and freeze for at least 3 to 4 hours making sure to stir every hour to create a chunky consistency.
  2. Serve in martini glasses. Garnish with canned peach segments.

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Advertisement