Smoky Lime Tortilla Chips
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 454
- Total Fat
- 20
- Saturated Fat
- 3
- Carbohydrates
- 63
- Dietary Fiber
- 5
- Sugar
- 1
- Protein
- 6
- Cholesterol
- 0
- Sodium
- 284
- Total: 5 min
- Active: 5 min
Ingredients
1/2 teaspoon smoked paprika
1/2 teaspoon smoked salt
1/4 teaspoon ground chipotle
Zest and juice of 1 lime
6 cups tortilla chips
Directions
- In a small bowl, stir together the smoked paprika, smoked salt, chipotle and lime zest.
- Spread half of the tortilla chips in a single layer on a platter. Sprinkle with half of the lime juice, followed by half of the spice mixture. Top with a second layer of tortilla chips and repeat with the remaining lime juice and spices. Serve.
Cook’s Note
Alternatively, these chips can be assembled on a baking sheet, baked at 350 degrees F for 5 for 10 minutes and served warm.