Sunny's Nashville Hot Chicken Dip
- Level: Easy
- Yield: 2 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 5 servings
- Calories
- 487
- Total Fat
- 41
- Saturated Fat
- 23
- Carbohydrates
- 26
- Dietary Fiber
- 3
- Sugar
- 19
- Protein
- 8
- Cholesterol
- 124
- Sodium
- 454
- Total: 45 min (includes chilling time)
- Active: 5 min
Ingredients
16 ounces chive and onion whipped cream cheese
1 cup sour cream
1/2 cup brown sugar
2 tablespoons chili powder
2 tablespoons garlic powder
2 tablespoons hot Hungarian paprika
2 scallions, white and green parts, chopped
Kosher salt and freshly ground black pepper
Directions
- Mix together the cream cheese, sour cream, sugar, chili powder, garlic powder, paprika and scallions in a bowl. Taste, then season with salt and pepper. Serve chilled.