Apple Champagne Cocktail
- Level: Easy
- Yield: 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 129
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 7
- Dietary Fiber
- 1
- Sugar
- 4
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 6
- Total: 15 min (includes chilling time)
- Active: 5 min
Ingredients
1 Granny Smith apple, thinly sliced into half-moons
1/2 cup apple brandy, such as calvados
1/2 cup good-quality apple juice
One 750-milliliter bottle Champagne or prosecco, chilled
Directions
- Refrigerate 8 coupe glasses until chilled. Place a slice of apple in each glass.
- Fill a cocktail shaker with ice. Pour in the brandy and juice and shake vigorously to chill.
- Strain the mixture into the glasses (about 2 tablespoons per glass) and top off each with 1/2 cup Champagne.