Berries with Limoncello and Basil
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 154
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 22
- Dietary Fiber
- 4
- Sugar
- 17
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 4
- Total: 45 min (includes refrigeration time)
- Active: 15 min
Ingredients
1/2 pint blackberries, rinsed and dried
1/2 pint blueberries, rinsed and dried
1/2 pint raspberries, rinsed and dried
1/2 pint strawberries, rinsed and dried, stemmed and quartered
4 shots limoncello, chilled
6 fresh basil leaves, cut into ribbons
Directions
- Lightly mix together the blackberries, blueberries, raspberries and strawberries in a large bowl. Portion the berries into 6 small dessert bowls or glasses. Add a shot of limoncello to each. Refrigerate for at least 30 minutes and up to 4 hours to allow the berries to macerate in the liquid.
- Just before serving, garnish with basil.