Strawberry-Basil Yogurt Cooler - Lassi
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 80
- Total Fat
- 2
- Saturated Fat
- 1
- Carbohydrates
- 13
- Dietary Fiber
- 2
- Sugar
- 11
- Protein
- 3
- Cholesterol
- 5
- Sodium
- 55
- Total: 5 min
- Prep: 5 min
Ingredients
1/2 cup (2 percent) Greek-style yogurt
2 tablespoons sugar, or to taste
1/4 to 1/2 cup water
Pinch salt
2 cups strawberries, fresh or frozen and thawed
2 to 3 leaves fresh basil, plus more for garnish
Generous pinch freshly ground black pepper
Directions
- Whizz all of the ingredients together in blender. Pour into serving glasses and garnish with small basil leaves.