Denver's Five Points neighborhood recently became the culinary center of the city, but this Caribbean spot was way ahead of the curve. For 20 years they've been slinging scratch-made soul food to hungry Coloradans, like Virgin Island pates, deep fried pockets of dough stuffed with ground beef and cheese, and smothered pork chops.
Special Dishes: Virgin Island Pates, Smothered Pork Chops
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.