The Feisty Pint has traditional features of a pub: 26 beers on tap; mounted televisions; and bar fare like tacos, burgers, wings and fries. However, if you're a feisty patron, you can attempt either of their food challenges: The Feisty Challenge Burger, three angus patties with spicy toppings, or the Roadkill Challenge, three pounds of tater tot hash topped with bacon, jalapeños, onions, cheese and eggs.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.