Kalapawai Cafe & Deli is a bistro-style dining room that serves up a little bit of everything, with an ever-changing menu and ingredients that are always fresh. Rachael ordered the charred ahi tuna topped with kona crab and the Kahuku corn ceviche salad. In the evenings, stop by for a glass of wine.
Special Dishes: Charred Ahi Tuna, Kahuku Corn Ceviche Salad
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