For pastries and apres-ski bites, the Alpine-inspired Konditorei – which means “cake shop” in German — is the place to go after a day on the slopes. Much of the menu reflects the Austrian influence found throughout Sun Valley, including pork schnitzel, goulash spatzle and bratwurst. Cozy up by the fire with Old-World hot chocolate, fair-trade coffee and plenty of sweet snacks.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.