It's no surprise that New England — a region prized for its maple syrup — has a serious obsession with Monte Cristos, the classic ham-and-cheese sandwich wrangled together by two crispy slabs of French toast. The award for "best" could go to this little roadside diner at the foot of New Hampshire's Mount Washington. It's great fortification before an excursion through Mount Washington Valley.
Specialty Dishes: The Monte Cristo
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