This bakery features 2-inch bite-size pies, 3-inch single-serving pies and 4-inch tartlets, all handcrafted from local New Jersey farm-fresh fruit. The flavors depend upon what’s in season and include lemon curd, apple, apple blueberry and apple crumb.
Special Dishes: Bite-Size Pies, Single-Serving Pies, Tartlets
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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