At Jambo Cafe, Chef Ahmed Obo brings African-Caribbean Cuisine to the Sante Fe locals. The Kenyan native uses a collection of Caribbean spices and flavors for the grilled mahi mahi platter. But as Guy learned, the goat stew is nothing short of "the real deal," with its tender goat and handmade roti. The food is so popular, Obo has opened a second location, in Albuquerque's NE Heights.
Special Dishes: Caribbean Goat Stew; Banana Leaf-Wrapped Mahi Mahi
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