Diners rave about the creative pies Chef Graham Marceau dreams up at Corduroy Pie Company in Vancouver. Guy called the unique Lamb Sausage pizza - made with caramelized onions, white sauce, smoked mozzarella, grapes and kale - a “destination pie.” He also raved about the Amatriciana pizza, which has a spicy sauce that is a nod to the classic pasta dish. “I want that on everything,” said Guy.
Special Dishes: Lamb Sausage Pizza, Amatriciana Pizza
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