At this ramen joint, you can choose from four broths, each with a different noodle-and-topping set. The pork is tasty, as are the veggie offerings. And don’t sleep on the snacks: Try the shrimp bun, which is like a shrimped-out lobster roll but between two slightly sweet pillows of steamed bun.
Special Dishes: Ramen, Crispy Brussels, Shrimp Bun
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.