Ramen expert Ivan Orkin’s inventive Lower East Side ramen restaurant ladles out several variations of the Japanese noodle soup, including salty shio and soy-based shoyu with well-textured rye noodles. On nice evenings, sit out back on the patio.
Special Dishes: Shio Ramen
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.