This spot offers dozens of beers from around the world, which taste best when paired with one of the meaty delights on the menu. Michael Symon favors the Cannibal Dog, an all-beef beauty that comes topped with spicy chili and super-hot Chinese mustard, as well as cilantro to balance out the kick.
Special Dishes: Cannibal Dog, Confit Carrots, House Made Pretzel, S'mores Ice Box Cake, Belgian Wheat Beer
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