Oysters are rarely fresher than at this waterfront restaurant. Set at the boat launch for Netarts Bay, the restaurant shucks oysters harvested just outside the kitchen doors, to be served on the half shell, fried or wood-oven roasted.
Special Dishes: Roasted Oysters
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.