Vegan doesn't have to mean healthy at this Southern restaurant, where comfort classics get a meat-free makeover. Try BBQ “spare ribs,” collards, purple cabbage, mac and “cheese,” red beans and other dishes, all without meat and dairy.
Special Dishes: BBQ “Spare Ribs,” Collards, Purple Cabbage
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.