Want to spice up your dinner with some action-packed excitement? Head to this replica of a 1920s speakeasy, where a cast of flappers, tap dancers and gangsters will entertain while you indulge in a three-course meal. Order Frankie’s Feast for two 7-ounce pork chops served with mushroom sauce.
Spice fanatics in need of a fix should try this spot’s XXX Wings, which are named for the three peppers used in the sauce: ghost, scorpion and habanero. Troy Johnson loved the spicy-sweet sauce, although he felt his tongue had been Tasered. Endure the heat and nab a spot on Jake’s Wall of Flame.
This manly haven in the heart of Chicago offers men the chance to sweat out impurities in authentic Old World saunas, then indulge in Eastern European delicacies made from traditional family recipes. Popular items include the beef borscht and the chicken soup (which comes with a whole drumstick).
Dine on exquisite North African cuisine in an exotic space decked out with ornate fabrics. Order the lamb shank that’s braised with traditional Moroccan spices and served with a shiitake mushroom sauce. Soak up the vibrant surroundings that are made even more magical by belly dancers swirling fire.
If you're in need of some Christmas cheer, head to this colorful spot that celebrates the holiday season all year round. The over-the-top decor (think bubble lights, model trains and antique toys) is matched by indulgent eats like garlic-and-cheese-smothered Bubble Bread and massive slices of cake.
This Mexican-themed restaurant takes atmospheric dining to new heights, as it’s tricked out with everything from a 30-foot waterfall to a festive town square. Before exploring the sights, dig into the all-you-can-eat dinner. Don’t miss the sopaipillas: delectable fried pastries drizzled with honey.
At Mai-Kai, the delicious cuisine and spectacular sights make for an extraordinary dining experience. Try the Peking duck cooked in an authentic Chinese wood-burning oven. Savor your meal while watching Polynesian dance performances, then stroll through the lush gardens dotted with waterfalls.
Feast on a three-course meal while being entertained by swashbuckling pirates who vie for your attention with acrobatic stunts. The action takes place aboard a 46-foot-long ship anchored in a lagoon. Featured on the menu is the tender Rosemary Citrus Chicken, drizzled with a honey-based glaze.
For a secluded dining experience, head to this remote eatery that can be reached only by boat, helicopter or seaplane. The menu features a mix of classic American eats and regional favorites, so you can order everything from a cheeseburger to a hogfish (served whole with a fresh mango salsa).
Not only can you dine on alligator at this Everglades eatery, but you may just see a live one sauntering past. In addition to gator nuggets, you can feast on delicacies like frog's legs, crab cakes and Indian fry bread. Take a seat on the patio for some gator spotting, or head indoors for live music.
Far from a plain food truck, Company 77 is a giant red rig that delivers plenty of entertainment along with its pizza. The refurbished fire truck features a rooftop kitchen serving freshly made pies that range from the Veggie Garden to the Mac and Cheesy. Watch the chef work via the Pizzzmeistercam.
Indulge in tasty eats while letting your imagination soar at this extraterrestrial-themed restaurant. A standout is the Space Cowboy Burger, which stars 10 ounces of meaty goodness topped with Swiss cheese, mushrooms, bacon, onion rings and a special sauce. Old-school arcade games add to the fun.
No need to feel guilty about indulging in the savory delights at The Duce in Phoenix — there's a gym connected to the restaurant for getting back into shape afterward. So go ahead and feast on comfort food faves like Beer Can Chicken, S’mores Cheesecake and Mac & Cheese Muffins (they blew Guy away).
Experience the cowboy life — and hearty eats to boot — with a trip to this replica of an 1880s frontier town. Chow down on hand-cut steaks, which are grilled with mesquite wood for smokiness and come complete with a branded R. Attractions like a blacksmith and a mechanical bull add to the fun.
For a side of adventure with your meal, head to this saloon carved out of a stunning rock ledge. Take in the cowboy sights while dining on eats with plenty of bold flavor and Southern spice, like the Snake Eyes and Tails appetizer (don’t be fooled — these are fried veggies) and Wild Bill Cody Wings.
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.