Mac & Ernie's in Tarpley, Texas, has the honor of being the first restaurant featured on Triple D. The Cabrito (that's Spanish for little goat) burger is owner Naylene Dillingham's own recipe. Guy was amazed by the chicken-fried lamb chop, proclaiming, ''It may be the best lamb chop I've ever had.''
Special Dishes: "Cabrito" Burger, Ancho Chile Honey Basted Quail, Chicken Fried Lamb Chops with Creamy Gravy
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