Season 28, Episode 23

Salt and Pepper Shrimp and 3-Cup Chicken with Rice

For a takeout made at home, Rachael Ray throws together a quick Salt and Pepper Shrimp appetizer and easy chicken dish. Her 3-Cup Chicken with Rice is a riff on the 3-cup meals that everyone is trying, proving that there are as many recipes out there as there are cooks that make it.
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Mexican Lasagna Suiza

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Roasted Chicken Patty Parm and Salami Salad


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