Season 1, Episode 3


Rachael Ray takes on Bean Town on a $40 budget. She breakfasts at a local farmer's market, gets a great seafood lunch, has a pint of local brew at a Harvard Pub, and has dinner in the famous North end - all on $40-a-Day.
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Recipes From This Episode

Pumpkin Tortellini

Clam Roll

Restaurants From This Episode

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Saratoga, NY

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Sun Valley, ID


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