Season 2, Episode 7

Diner Re-Do

Claire gives a 5 Ingredient Fix makeover to the classics! As she revamps old favorites like crisp Iceberg Salad with Buttermilk Ranch and indulgent Grown-up Farmhouse Grilled Cheese, she still maintains the cost savings of eating at a diner! She pairs this great comfort food with yummy Spicy Sweet Potato Chips and Prosecco Gelatin Parfait.

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Recipes From This Episode

Iceberg Salad with Buttermilk Ranch Dressing

Spicy Sweet Potato Chips

Prosecco Gelatin Parfait

Grown-Up Farmhouse Grilled Cheese

Dinner's in the Fridge
No-Grill BBQ

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