5 Ingredient Dishes

Whip up dinner with one of Claire Robinson's signature dishes made with five ingredients or fewer.

Sweet and Savory

End the meal with this easy-to-make dessert.
Limoncello Raspberry Torte
Claire Robinson is a chef, cookbook author and culinary consultant in New York City. Claire focuses on using as few ingredients as possible to create seasonal recipes to share with the home cook as well as in her professional restaurant menus.

Most Popular Recipes

All Recipes by Claire Robinson

Caesar's Little Toasted Gem

Popeye's "Suppertime" Bread Pudding

Bloody Mary Steak

Bloody Mary Steak Hoagies

Creamy 'Shrooms Pasta

Date and Oat Scones with Homemade Date Butter

Quick Shakshuka Wrap

Malted Pancakes

Apple and Almond Toast

Claire's Fast-Break Classic Sandwich

Winter Borscht

Wild Rice Salad

White Chocolate Mousse

Vanilla Bean Coconut Yogurt Smoothie

Turtle Graham Bars

Turkey Robinson

Turkey Fennel Sausage Patties

Toasted Israeli Couscous

The 3 B's - Beans (Bacon, Brown Sugar and Bourbon)

Sweet Braised Lamb Pasta

Sweet and Spiced Pecans

Stuffed Pork Chops

Stewed Apples

Steak Au Poivre

Spiked Weekend Smoothie

Spicy Pumpkin Vodka Infusion

Spicy Cranberry Chutney

Spicy Baked Chickpeas

Spanish Deviled Eggs

Southern Egg Gravy

Sour Cherry Manhattan

Slow Cooker Red Beans and Rice

Simple Pineapple Sherbet

Shrimp with Green Goddess Sauce

Scallops with Mint Chutney

Sauteed Trout with Lemon Chive Butter

Sauteed Green Beans with Garlic Chips

Rosemary Pork Tenderloin

Roasted Grape Tomatoes with Tangled Noodles

Roasted Grape Tomatoes

Roasted Chicken with Pomegranate Molasses

Roasted Cauliflower With Dates and Pine Nuts

Rice Pilaf

Raspberry Kiss

Pork Loin with Pinot Noir Sauce

Poached Pears with Creamy Pecan Sauce

Piggy Succotash

Peruvian Pomegranate Pineapple Party Punch (P to the 5th PUNCH)

Parmesan Cheese Souffle

Panzanella Stuffed Heirloom Tomatoes

Orange and Blue Cheese Grilled Romaine Salad

Olive Bites

Ode to the Rooster

Mint Lemon Syrup