5 Ingredient Dishes

Whip up dinner with one of Claire Robinson's signature dishes made with five ingredients or fewer.

Sweet and Savory

End the meal with this easy-to-make dessert.
Limoncello Raspberry Torte

About Claire Robinson

Claire Robinson is a chef, cookbook author and culinary consultant in New York City. Claire focuses on using as few ingredients as possible to create seasonal recipes to share with the home cook as well as in her professional restaurant menus.

Most Popular Recipes

All Recipes by Claire Robinson

Spicy Pumpkin Vodka Infusion

Muffaletta

Claire Robinson's Dark and Spooky

Grilled Greek Chicken

Blackberry Kir Royale

Wild Rice Salad

Lamb Chops with Mint Almond Pesto

Roasted Grape Tomatoes with Tangled Noodles

Frozen Lemon Mint Juleps

Blueberry Strudels

Bacon and Blue Cheese Stuffed Chicken Breasts

Remoulade Sauce

Crispy Goat Cheese Salad

Winter Borscht

Homemade Ricotta with Apricots and Walnuts

Turkey Robinson

Turkey Fennel Sausage Patties

Duck Breasts with Citrus Port Cherry Sauce

Baked Shroom Rice

Banana Brioche Bread Pudding

Braised Red Cabbage

Ode to the Rooster

Creamy Roasted Broccoli

Baked Fresh Ricotta with Olives

Add Thyme for Whipped Potatoes

Deep Fried Poached Egg Over Heirloom Tomato

Steak Au Poivre