Meet the Judge

Hall-of-Fame master sugar artist Kerry Vincent shares expert advice with Food Network Challenge contestants each week.
Season 11, Episode 2

Outrageous Pumpkins 2

Four ace pumpkin carvers have three rounds to amaze the judges with their sculpting skills. Round one is the classic Jack-o-lantern, round 2 is 3D pumpkins, and in round three the carvers must create their own pumpkin masterpiece. The winner will take home ten thousand dollars.

Saturday
Oct 21
4pm | 3c
Season 11, Episode 2

Outrageous Pumpkins 2

Four ace pumpkin carvers have three rounds to amaze the judges with their sculpting skills. Round one is the classic Jack-o-lantern, round 2 is 3D pumpkins, and in round three the carvers must create their own pumpkin masterpiece. The winner will take home ten thousand dollars.

Wednesday
Oct 25
5pm | 4c
Season 13, Episode 12

Charlie Brown Thanksgiving Cakes

Charlie Brown, Snoopy, and the rest of the gang are making their debut in cake. Four of the top cake designers in America are celebrating Thanksgiving by making cakes inspired by one of the most popular holiday specials of all time, "A Charlie Brown Thanksgiving." Plus, a special surprise is in store for the competitors that will make this holiday unforgettable.

Sunday
Nov 11
5pm | 4c

About the Host

Claire Robinson

On 5 Ingredient Fix, Claire Robinson whips up deliciously eclectic recipes made with five ingredients or fewer.

About the Show

Get out your fighting tongs; it's time for Food Network Challenge! From small-town cook-offs to the World Pastry Team Championship, we'll take you to the biggest and best food battles around the world. Bragging rights and major cash prizes are on the line for the tallest pastry, the sweetest pie, the spiciest chili and the most savory BBQ ribs.

Most Popular Recipes

All Food Network Challenge Recipes

Fried Mascarpone Custard with Strawberry Tawny Port Sorbet and Valrhona Ganache

Grilled Chili-Rubbed Rib-eyes with Herb Cheese and Asparagus Bundles

Strawberry Crisp Sundae

Grilled Pork Burgers Indochine

Vegetable Medley

Roasted Nectarine Custard Cake, Nectarine Carpaccio, Lavender Honey Brulee and Citrus Cracker Dough rounds

Stuffed Shrimp with Garlic Cream Sauce

Caribbean Blaze Shrimp

Smoky Cilantro Pesto Beef Crostini (Small Plates, Big Taste)

Grilled Shrimp, Orange, and Watermelon Salad with Peppered Peanuts in a Zesty Citrus Dressing

Skyy Vanilla and Cola

Ahi Poke Moco

Key Lime Delight Pie

Mike's Dry Rub

Sweet Potato Cake with Coconut Filling and Caramel Frosting

Butter Cake

Miami Ice

Perky Pear Pound Cake

Third Place: Pecan Chicken Sticks with Collard Couscous

Blue Kamikaze

Southern-Fried Stuffed Chicken with Roasted Red Pepper-and-Vidalia Onion Gravy