Season 1, Episode 2

Early Morning Breakfast

All of your favorite morning dishes will be completely transformed by Chef Alex Guarneschelli. Alex slices thick cuts of bacon and dredges them in brown sugar and spices. It pairs perfectly with simple fried eggs and crispy toast soldiers. And, in an act of ridiculousness, Alex melts a wheel of cheese on a bed of crispy hash browns. For drinks, a muddled screwdriver makes it the perfect early morning breakfast.
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Recipes From This Episode

Spice-Rubbed Bacon with Fried Eggs and Toast "Soldiers"

Muddled Screwdrivers

Cheese Fondue Hash Browns

Homemade Doughnuts with Cinnamon Sugar and Cranberry Jam

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Dinner on the Grill


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