Season 8, Episode 6

All Aboard

A party with a nautical theme on deck and at sea. Ina prepares a delicious moveable feast to eat harbor side on a friend’s boat. To start, she's serving rum daiquiris with Roasted Eggplant Dip followed by a Roasted Shrimp and Orzo Salad finished off with a show-stopping Coconut Cake.
See Tune-In Times

Recipes From This Episode

Coconut Cake

Roasted Shrimp and Orzo

Roasted Eggplant Spread

Fresh Lime Daiquiri

Fresh Lime Daiquiri

Previous Episode

Working Lunch

Next Episode

Flavors and Flowers


What's New

Latest Stories