Meet the Host

Scott Conant

One of New York's most respected chefs as well as a judge on Chopped, Scott Conant creates food that is unexpected and soulful.

About the show

In a sweet spinoff of the ultimate culinary competition, host Scott Conant challenges four bold pastry artists to take on one of the toughest tests of their lives. Faced with baffling basket ingredients and an unrelenting clock, the sensational, sugar-savvy chefs must demonstrate their skill, concentration and imagination as they race to see who will claim the $10,000 prize.
Season 2, Episode 8

Dude! Where's My Dessert?

All in good fun, the baskets in this competition are packed with ingredients that might appeal to the basic male human. Some sharpshooter cupcakes and a meaty snack are part of the riddle in round one. The chefs have to include bacon in the second round, and beer brownies get enthusiastic support from the finalists in round three.

Monday
May 10
11pm | 10c
Season 2, Episode 8

Dude! Where's My Dessert?

All in good fun, the baskets in this competition are packed with ingredients that might appeal to the basic male human. Some sharpshooter cupcakes and a meaty snack are part of the riddle in round one. The chefs have to include bacon in the second round, and beer brownies get enthusiastic support from the finalists in round three.

Tuesday
May 11
2am | 1c
Season 2, Episode 7

Sweet Cheesy Bliss

Say cheese! The competing chefs are making cheese-centric desserts, and grilled cheese is a comforting sight in the first basket, but bringing out its sweet side won't be easy. A snack food that's so nice it was named twice is a curious addition to the round two basket, and a Brie spree is in order in the third round as the two remaining chefs race to outsmart one another in a final cheesy challenge.

Monday
May 17
10pm | 9c
Season 2, Episode 7

Sweet Cheesy Bliss

Say cheese! The competing chefs are making cheese-centric desserts, and grilled cheese is a comforting sight in the first basket, but bringing out its sweet side won't be easy. A snack food that's so nice it was named twice is a curious addition to the round two basket, and a Brie spree is in order in the third round as the two remaining chefs race to outsmart one another in a final cheesy challenge.

Tuesday
May 18
1am | 12c