Meet the Host

Scott Conant

One of New York's most respected chefs as well as a judge on Chopped, Scott Conant creates food that is unexpected and soulful.

About the show

In a sweet spinoff of the ultimate culinary competition, host Scott Conant challenges four bold pastry artists to take on one of the toughest tests of their lives. Faced with baffling basket ingredients and an unrelenting clock, the sensational, sugar-savvy chefs must demonstrate their skill, concentration and imagination as they race to see who will claim the $10,000 prize.
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Monday
Feb 3
10pm | 9c
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Tuesday
Feb 4
1am | 12c
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Saturday
Feb 8
3pm | 2c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Monday
Feb 10
10pm | 9c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Tuesday
Feb 11
1am | 12c
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Tuesday
Feb 11
2pm | 1c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Saturday
Feb 15
3pm | 2c
Season 1, Episode 3

Glazed and Confused?

Scott Conant welcomes four chefs to a doughnut-themed competition, and they must make sense of what's in the baskets before they can create sugary, deep-fried masterpieces. Inventiveness is key, but an icky, itty-bitty ingredient in the first basket pushes the chefs out of their comfort zones. In the second basket, a fruit that seems harmless creates difficulties, and the last two competitors must figure out how to use a can of something unusual in their final desserts.

Monday
Feb 17
10pm | 9c
Season 1, Episode 1

Winter Celebration

Four extraordinary, sugar-savvy chefs are the first to set foot in the Chopped Sweets Kitchen for a festive competition! Their confidence may take a hit when they open the first basket and find a startling surprise. Stressful setbacks in the second round and goody, goody gumdrops in the final basket all lead up to one chef being named the first-ever Chopped Sweets Champion.

Monday
Feb 17
11pm | 10c
Season 1, Episode 3

Glazed and Confused?

Scott Conant welcomes four chefs to a doughnut-themed competition, and they must make sense of what's in the baskets before they can create sugary, deep-fried masterpieces. Inventiveness is key, but an icky, itty-bitty ingredient in the first basket pushes the chefs out of their comfort zones. In the second basket, a fruit that seems harmless creates difficulties, and the last two competitors must figure out how to use a can of something unusual in their final desserts.

Tuesday
Feb 18
1am | 12c
Season 1, Episode 1

Winter Celebration

Four extraordinary, sugar-savvy chefs are the first to set foot in the Chopped Sweets Kitchen for a festive competition! Their confidence may take a hit when they open the first basket and find a startling surprise. Stressful setbacks in the second round and goody, goody gumdrops in the final basket all lead up to one chef being named the first-ever Chopped Sweets Champion.

Tuesday
Feb 18
2am | 1c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Tuesday
Feb 18
2pm | 1c
Season 1, Episode 3

Glazed and Confused?

Scott Conant welcomes four chefs to a doughnut-themed competition, and they must make sense of what's in the baskets before they can create sugary, deep-fried masterpieces. Inventiveness is key, but an icky, itty-bitty ingredient in the first basket pushes the chefs out of their comfort zones. In the second basket, a fruit that seems harmless creates difficulties, and the last two competitors must figure out how to use a can of something unusual in their final desserts.

Saturday
Feb 22
3pm | 2c
Season 1, Episode 5

Tiny Treats

Miniature sweets make a big impression as Scott Conant challenges four chefs to prove that they can create adorable tiny treats that are delectable little works of art. In the first basket, a savory spread just might fill them with dread, and they must use a peculiar powder in round two. The two remaining contenders must figure out what to do with something in the final basket that goes pop.

Monday
Feb 24
10pm | 9c
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Monday
Feb 24
11pm | 10c
Season 1, Episode 5

Tiny Treats

Miniature sweets make a big impression as Scott Conant challenges four chefs to prove that they can create adorable tiny treats that are delectable little works of art. In the first basket, a savory spread just might fill them with dread, and they must use a peculiar powder in round two. The two remaining contenders must figure out what to do with something in the final basket that goes pop.

Tuesday
Feb 25
1am | 12c
Season 1, Episode 4

Boozy Baskets

Drinks plus desserts equal an epic good time! Scott Conant challenges the chefs to turn adult beverages into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one. A potent pop and a festive frosting meet in the second basket, and by the final round, the judges are thirsting for truly fantastical desserts featuring an over-the-top cocktail.

Tuesday
Feb 25
2am | 1c
Season 1, Episode 3

Glazed and Confused?

Scott Conant welcomes four chefs to a doughnut-themed competition, and they must make sense of what's in the baskets before they can create sugary, deep-fried masterpieces. Inventiveness is key, but an icky, itty-bitty ingredient in the first basket pushes the chefs out of their comfort zones. In the second basket, a fruit that seems harmless creates difficulties, and the last two competitors must figure out how to use a can of something unusual in their final desserts.

Tuesday
Feb 25
2pm | 1c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Tuesday
Feb 25
10pm | 9c
Season 1, Episode 2

Chocolate Perfection

In this all-chocolate challenge, Scott Conant challenges four pastry artists to make every chocolate lover's dream come true by whipping up decadent, chocolatey creations that are as beautiful as they are craveable. In the first round, a hearty Indian specialty threatens to throw the chefs off their game. They encounter something fishy in the second round basket, and the final round takes a sour turn toward sweet success.

Wednesday
Feb 26
1am | 12c
Season 1, Episode 5

Tiny Treats

Miniature sweets make a big impression as Scott Conant challenges four chefs to prove that they can create adorable tiny treats that are delectable little works of art. In the first basket, a savory spread just might fill them with dread, and they must use a peculiar powder in round two. The two remaining contenders must figure out what to do with something in the final basket that goes pop.

Saturday
Feb 29
3pm | 2c
Season 1, Episode 6

Tough Cookies

The humble cookie takes the spotlight as Scott Conant challenges four pastry artists to create an imaginative twist on popular cookie varieties. The competitors discover a jar of something alarming in the first basket. A lunchtime shortcut is part of the challenge in round two, and in the final round, an unusually large ingredient occupies a lot of basket real estate.

Monday
Mar 2
11pm | 10c
Season 1, Episode 6

Tough Cookies

The humble cookie takes the spotlight as Scott Conant challenges four pastry artists to create an imaginative twist on popular cookie varieties. The competitors discover a jar of something alarming in the first basket. A lunchtime shortcut is part of the challenge in round two, and in the final round, an unusually large ingredient occupies a lot of basket real estate.

Tuesday
Mar 3
2am | 1c
Season 1, Episode 5

Tiny Treats

Miniature sweets make a big impression as Scott Conant challenges four chefs to prove that they can create adorable tiny treats that are delectable little works of art. In the first basket, a savory spread just might fill them with dread, and they must use a peculiar powder in round two. The two remaining contenders must figure out what to do with something in the final basket that goes pop.

Tuesday
Mar 3
2pm | 1c
Season 1, Episode 1

Winter Celebration

Four extraordinary, sugar-savvy chefs are the first to set foot in the Chopped Sweets Kitchen for a festive competition! Their confidence may take a hit when they open the first basket and find a startling surprise. Stressful setbacks in the second round and goody, goody gumdrops in the final basket all lead up to one chef being named the first-ever Chopped Sweets Champion.

Saturday
Mar 7
3pm | 2c
Season 1, Episode 7

Million Dollar Desserts

Scott Conant welcomes four chefs who are excited to create extraordinary desserts using pricey, premium ingredients. An unusual caviar is one of the standouts in the first basket, and round two has the competitors working with something golden and something aged to perfection. Then the two finalists discover an exquisite chocolate surprise in the last basket.

Monday
Mar 9
10pm | 9c