Season 2, Episode 3

More Cheese, Please

Mark Anderson and Ryan Fey stop by Ajumama -- a funky food truck in Columbus, Ohio -- to grill up a top-secret cheesesteak with a Korean twist. A sweet and flaky dumpling that is out-of-this-world incredible is also on tap. At Betty's Pie Whole in Encinitas, Calif., the guys go belly-up for Mama Joe's Meatball Pie -- a savory dish with a pizza dough crust that puts all other pie crusts to shame. Still hungry, they pay a visit to Chicken and Farm Shop in Chicago where they go nuts for an eye-opening fried chicken sandwich locals claim is the best chicken sandwich bar-none.
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Restaurants From This Episode

Tex-Mex to the Max
Bacon On Top

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