Season 1, Episode 7

Shrimp and Crab

Donna takes the mystery out of cooking with these underwater delicacies. Students learn the secrets of creating dishes that range from the simple - Shrimp Roll with Tarragon Mayo - to the Spectacular Scampi Bowl with Corn Broth and Garlic Toast. Classic Crab Cakes get a new twist by adding Shrimp and a Ginger-Lime Dipping Sauce. Gordon also finds uses for limes for his Caipirhina cocktails.
See Tune-In Times

Recipes From This Episode

Avocado Shrimp Rolls

Scampi Bowl

Caipirhinas

Shrimp and Crab Cakes

Cookie Bake-Off

On TV

Chopped

8am | 7c

Chopped

9am | 8c

BBQ Brawl

10:30am | 9:30c

BBQ Brawl

12pm | 11c

Beat Bobby Flay

1:30pm | 12:30c

Beat Bobby Flay

2:30pm | 1:30c

Beat Bobby Flay

3:30pm | 2:30c

Beat Bobby Flay

4:30pm | 3:30c

Beat Bobby Flay

5:30pm | 4:30c

Beat Bobby Flay

6:30pm | 5:30c

Beat Bobby Flay

7:30pm | 6:30c

Beat Bobby Flay

8:30pm | 7:30c

Outchef'd

9:30pm | 8:30c
On Tonight
On Tonight

BBQ Brawl

10pm | 9c

Beat Bobby Flay

11:30pm | 10:30c

Outchef'd

12:30am | 11:30c

BBQ Brawl

1am | 12c

Beat Bobby Flay

2:30am | 1:30c

Beat Bobby Flay

3:30am | 2:30c

What's New

Latest Stories