Season 10, Episode 8

I'm Thanksgiving Up

In round one, three chefs have to make Thanksgiving dinner while carrying around a family dinner table. Then, two chefs must make turkey tacos over an open fire with antique Pilgrim tools. Finally, one chef has to push around a football tackling dummy while making sweet potato pie.
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I Crisped a Grill and Liked It

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50 Shades of Sorbet


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