Season 8, Episode 10

Memphis Morning

It's a good, good morning in the Neely house when Pat and Gina put a twist on their favorite breakfast dishes. They get started with Pat's Baked Eggs and Tomatoes. Next, they put a spin on the sweet potato with Gina's Sweet Potato Pancakes and pair it with a perfect Ginger Apple Sauce. Pat heads out to the grill-yes the grill! - with Skewered Melon and Ham and what's breakfast without a little wake me up? Gina whips up a Coffee Frappe that'll keep you going all day!
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Recipes From This Episode

Coffee Frappe

Grilled Melon and Ham

Sweet Potato Pancakes

Baked Eggs and Tomatoes

A Very Neely's Thanksgiving
Island Fever

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