Season 1, Episode 84

Holiday Feast

From Hanukah to Kwanzaa and Christmas, it's all food to love no matter what holiday you celebrate. Emeril's Latkes; Sugarcane Baked Ham with Spiced Apples and Pears; Pork Tenderloin Stuffed with Roasted Oysters, Served with Smothered Black-Eyed Peas
See Tune-In Times
Christmas Eve Dinner
B Is for Beans



9am | 8c
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