Drunken Alaskan King Crab Legs

Show: Emeril Live

Episode: Emeril's Crab Fest

Drunken Alaskan King Crab Legs

Name: Drunken Alaskan King Crab Legs
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 3 bottles premium ale; 3 lemons, cut in 1/2; 1 head garlic, split in 1/2; 3 pounds Alaskan king crab legs, split; Drawn butter, for serving

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Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 4 servings

Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 4 servings

Ingredients

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3 bottles premium ale

3 lemons, cut in 1/2

1 head garlic, split in 1/2

3 pounds Alaskan king crab legs, split

Drawn butter, for serving

Directions

To a large stockpot with a steamer insert, add beer, lemons and garlic and bring to a boil. Add crab legs and cover. Steam for 5 minutes or until crab is cooked through. Serve with drawn butter.

Recipe from Emeril Lagasse

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Show: Emeril Live

Episode: Emeril's Crab Fest

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Drunken Alaskan King Crab Legs

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