Season 3, Episode 12


Emeril travels to Orlando's next-door neighbor, Kissimmee. He begins the "Kissimmee" episode at "Reunion Wyndham Grand Golf & Spa Resort". "Reunion" is one of the premier tourist destinations in Kissimmee, especially for golfers. It's the only place in the world with an Arnold Palmer, Jack Nicholas, and Tom Watson designed golf course on the same property. They have a pretty good restaurant on property as well. It's named "Eleven" and after touring the resort Emeril will meet with Executive Chef Etienne Jehl to sample some of his signature dishes. Emeril's next stop is the Lakeside Grill at the Bohemian Hotel in Celebration. It's a boutique hotel with and Emeril will meet with a chef he mentored at his restaurants in New Orleans. Emeril will get to sample some of the chef's signature dishes and see how he's developed over the years. Next up, Emeril will visit the top-rated, and locals favorite, Mexican restaurant in Kissimmee for some authentic Mexican food. Emeril ends the episode by preparing a dish inspired by his visits to Kissimmee, Fried Catfish Po'boys.
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Recipes From This Episode

Florida Grouper with Cucumber Slaw and Key Lime Butter Sauce

Sauteed Mussels with Beer and Lemongrass

Mexican Wet Burrito

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