Season 4, Episode 13

Easter Brunch

Giada De Laurentiis and her daughter Jade host an Easter-themed family brunch with a menu that includes Giada's spin on traditional Italian holiday dishes. While Jade handles the table decor, Giada whips up Italian Cinnamon Rolls, Red Wine Eggs Benedict, Orecchiette with Lamb and Asparagus, Herb Melon Salad and Rossini Cocktails.
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Recipes From This Episode

Orecchiette with Lamb and Asparagus

Italian Cinnamon Rolls

Herb Melon Salad

Red Wine Eggs Benedict

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