Season 5, Episode 3

Squash Court

Hard or "winter" squashes confuse and confound for no other reason than there are so darned many of them. Learn how to shop, store, and cook a plethora of gourdy recipes, find out what's really up with beta carotene and why you need to buy a stick blender.
See Tune-In Times

Recipes From This Episode

Pumpkin Bread

Squash Soup

Butternut Dumplings with Brown Butter and Sage

Previous Episode

Family Roast

Next Episode


Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories