Jamie Deen doesn't need a farmer's market when his mom's garden is around the corner! Paula's garden features the freshest vegetables in the South, and provides Jamie with inspiration for the meal: Rosemary Pork Chops, with Creamed Corn and Bacon plus Quick Braised Collards and Seasonal Greens on the side. For dessert, Berry Crisp with Pistachios and Oats.
Jamie Deen and his summer-loving family are having a party by the beach, with a delicious homemade picnic and sandcastles galore. On the menu are Quick Crispy Chicken Cutlets, Stuffed Summer Squash Boats, Stone Fruit Cobbler, and Jamie's hibachi grill finishes off the Chopped Grilled Summer Salad right on the beach!
Jamie Deen and his family are having a weeknight Mexican meal with some Southern twists. Jamie makes Turkey Tacos, a Cheesy Mexican Rice Casserole, Grilled Corn Salsa, 7-Layer Bars and Mexican Spiced Boiled Peanuts.
Jamie Deen is consulting his oldest son, Jack for tonight's menu: They're setting up a pop-up shop in the backyard for Jack's restaurant, Rooster's. On the menu are Stuffed Shells with Spinach and Ricotta; Roasted Garlic and Herb Bread; Sliced Radish and Grape Tomato Salad and Salted Caramel Rice Crispy Treats, a kid-friendly dessert that even the grown-ups will love!
Jamie Deen is cooking up a delicious and nutritious meal to take camping with his son, Jack. On the menu for the backyard campout are Homemade Peanut Butter Energy Bars, Roasted Carrot and Basil Soup with Grilled Cheese Dunkers and Oven Roasted Cinnamon Sweet Potato Fries. For dessert -- Fresh Strawberry Popsicles.
Jamie Deen is headed over to the volunteer firefighter station to hang out with his buddies and fire up some tasty foods. Jamie makes Grilled Pizza Two Ways, Bacon Wrapped Shrimp and Grilled Hearts of Romaine for the firefighters and their families.
Jamie Deen loves honey, and he's built an entire meal around nature's sweetener. Jamie makes Baked Sticky Honey Chicken, Honey Glazed Carrot and Parsnip Coins and Olive Oil Honey Cake for the family to enjoy at their playground picnic. For the adults, a Warm Bourbon Cider Drink With a Splash of Lemon.
Jamie Deen makes a meal fit for champions to serve The Lady & Sons softball team. Smoked Pork Butt, Brunswick Stew, Vinegar Cole Slaw and From Scratch Baked Beans are the perfect crowd pleasers.
It's Bobby Deen's birthday, so big brother Jamie is cooking his favorite foods. Oven Roasted Brussel Sprout Salad with Baby Arugula, Real Hungarian Beef Goulash and Stout Birthday Cake with Caramel Sauce are on the birthday menu.
Jamie Deen is having his friends over for a Playdate Party with tons of food and fun! Jamie makes Guacamole Deviled Eggs, Beer Can Chicken, Potato Salad With Green Beans and Pesto and a treat as appealing to the eye as the stomach, Watermelon Fruit Skewers With Sweet White Cloud Dip.
Brooke and the kids are on a long play date, so Jamie Deen has invited his friend Sam Carter to the batting cages and then back to his house for a homemade meal. Jamie's making Corned Beef With Rutabagas and Turnips, Kale and Potato Casserole, Soda Bread and a Virgin Mule drink.
Jamie Deen is cooking all of his favorites for Father's Day, while Brooke and the kids are secretly putting his gifts together. Jamie cooks up Grilled and Sliced Flank Steak, Roasted Balsamic Red Onions, Broccoli and Slivered Parmesan Salad and a Brownie Sundae.
To celebrate the 25 years since "The Bag Lady" first began, Jamie is getting the old gang back together to reinvent some Bag Lady favorites. Jamie, along with Paula, Bobby and Jimmy Deen make Curried Chicken Salad Sandwiches, Tuna Salad Sandwiches, Smoky Pimento Cheese Sandwiches and of course, Friday's Special Grilled Chicken Salad With Honey Orange Dressing!