Into the Fire
Into the Fire is a food reality show that takes viewers behind the scenes and into the heart and heat of America’s most renowned restaurants on their busiest nights. While traditional food programming brings the professional chef into the viewer’s home, Into the Fire brings viewers directly into the home of the professional chef – the restaurant kitchen. Every week, viewers will become voyeurs in a different restaurant, allowing them to embark on a thrilling roller-coaster ride through the professional culinary world.
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About The Show
Into the Fire is a food reality show that takes viewers behind the scenes and into the heart and heat of America’s most renowned restaurants on their busiest nights. While traditional food programming brings the professional chef into the viewer’s home, Into the Fire brings viewers directly into the home of the professional chef – the restaurant kitchen. Every week, viewers will become voyeurs in a different restaurant, allowing them to embark on a thrilling roller-coaster ride through the professional culinary world.
Episodes
S1 | E1
Campanile, Los Angeles -- A Master in the Kitchen
Well look at the minute-by-minute operations of one of the nations most respected restaurants and feel the pressure as the staff races against the clock during the dinner rush hour. Tempres flare but the staff comes together in the end
S1 | E2
Cheesecake Factory -- Number One in the USA
How did The Cheesecake Factory go from a California kitchen to the most successful restaurant chain in America? Go behind the scenes to see how they make magic happen in the form of cheesecake.
S1 | E3
Commander's Palace - New Orleans Hospitality
Commander's Palace takes us behind the scenes of one of the country's oldest and most famous restaurants. We'll look at the Brennan family's secrets of Southern hospitality in this restaurant that made both Bananas Foster and Emeril Lagasse famous.
S1 | E4
Bellagio, Las Vegas -- Billion Dollar Cuisine
Bellagio takes us behind the scenes of the most impressive gambling mecca in the nation. We'll see everything from the multi-million dollar wine room to the breathtaking buffet, to the citys most exclusive restaurants.
S1 | E4
House of Blues: Where Music Meets Food
Visit the crossroads where music meets food at this tribute to Southern cooking and the Blues. We'll take a look at their signature Voodoo Shrimp, take a peak inside the exclusive Foundation Room and get our spirits raised for the famous Sunday Gospel Brunch.
S1 | E5
Greenbrier - Culinary Bootcamp
The Greenbrier puts us in the middle of an evening's service at the most intense culinary apprentice program in the nation. The young chefs sweat through the night as the executive chef barks orders and they try to get dinner out fo rover 1000 guests.
S1 | E6
Trio - Food As Art
Trio takes us to the cutting edge of American cuisine with a 28-year-old executive chef who is knocking on the door of culinary greatness. We'll watch the reinvention of a signature dish while taking a amazing journey through an eleven-course dinner.