Season 5, Episode 13

Hearty Holiday

The holidays are here, so let Sandra Lee show you how to prepare a picture-perfect feast that will leave plenty of money left over for holiday shopping. Sandra's festive menu includes Holiday Short Ribs, Mushroom Walnut Tarts and a fantastic Ginger Spice Cake! All that plus an unforgettable Round Two Recipe for Braised Beef and Mushroom Soup ... happy holidays!
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Recipes From This Episode

Round 2 Recipe - Braised Beef and Mushroom Soup

Spice Cake with Ginger Glaze

Mushroom Walnut Tarts

Holiday Short Ribs

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